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Hot Pork Country Sausage, (Füstölt kolbász,Csabai kolbász)
Hand-made, 15 Day air-dried Sausage.
- Grade “A” Pork
- Cured and Naturally Smoked
- USDA Inspected and Approved
- Price is Per Pound
Cooking/Serving Recommendations
- Serve as an Appetizer with Crackers, High Quality Rye or French Bread.
- Tastes delicious with Red Wine and Cheese
$12.99
Hot Pork Country Sausage, (füstölt kolbász,Csabai kolbász) is Hand-made, 15 Day air-dried Sausage.
-
WINTER SALE: From $11.99 to $10.99
- Grade “A” Pork
- Cured and Naturally Smoked
- USDA Inspected and Approved
- Price is Per Pound
Cooking/Serving Recommendations
- Serve as an Appetizer with Crackers, High Quality Rye or French Bread.
- Tastes delicious with Red Wine and Cheese
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 10 × 4 × 4 in |
1 review for Hot Pork Country Sausage, (Füstölt kolbász,Csabai kolbász)
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Reviews
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Hot Pork Country Sausage, (Füstölt kolbász,Csabai kolbász)
by John H Beckman
John H Beckman –
Simply the most delicious sausage I know. Been buying it for years; I used to shop at the store they had in Yorkville in Manhattan. Both the hot and mild are outstanding. And Laszlo is a wonderful proprietor.